Skip to content
SPAR
Christmas Kitchen

Cranberry Sauce

Dinner

Cranberry Sauce

Brighten up your holiday feast with this easy and refreshing cranberry sauce, made with just three simple ingredients: fresh cranberries, sugar, and zesty orange juice. This homemade sauce strikes the perfect balance between sweet and tart, making it a delightful accompaniment to turkey and other festive dishes. Quick to prepare and full of vibrant taste, it adds a lively touch to your Christmas spread and is sure to become a cherished staple at your holiday gatherings! 

Cook along with Chef Carl!

Add a burst of festive flavour to your Christmas dinner with Chef Carl’s homemade cranberry sauce! Sweet, tangy, and oh-so-simple, it’s the perfect finishing touch to your feast. 

At a Glance

Servings:

8-10 people

Difficulty:

Easy

Cooking Time:

10-15 minutes

What you'll need:

  • 1kg Fresh Cranberries 
  • 400gms Demerara Sugar 
  • 200ml Orange Juice 

Method:

  1. Add all ingredients to a pot and bring to the boil.  
  2. Once boiling, lower the heat and simmer. 
  3. Stir continuously mixture it becomes a thick jam 
  4. Transfer to a jug and pour desired amount over your Christmas dinner!Â