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SPAR
Dinner

Crispy Tortilla Pizza

Summer

Tonight's tea sorted...

Looking for a quick and tasty dinner idea? Try these Tortilla Pizzas! Ready in just 20 minutes, they offer a delicious twist on traditional pizza.

At a Glance

Servings:

1

Difficulty:

Easy

Prep Time:

10 mins

Cooking Time:

10 mins

Discover our Crispy Tortilla Pizza—crispy tortillas topped with zesty tomato sauce, melted cheese, and your favourite toppings. This quick and easy recipe delivers a delicious pizza with a crunchy twist, perfect for a fast meal or snack. 

What you'll need:

  • 1 large flour tortillas
  • 1/4 cup marinara or pizza sauce
  • 1/2 cups shredded mozzarella cheese
  • 1/4 cup grated Parmesan cheese
  • 1/3 cup sliced pepperoni or other favourite toppings (e.g., mushrooms, bell peppers, olives, onions, etc.)
  • 1 teaspoon olive oil
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • Fresh basil leaves (optional for garnish)
  • Crushed red pepper flakes (optional for garnish)

Method:

 

  1. Preheat Oven: Preheat your oven to 400°F (200°C). Place a baking sheet in the oven to heat up.

  2. Prepare Tortillas: Brush one side of each tortilla with olive oil. Place the tortillas, oil side down, on a clean work surface.

  3. Add Sauce: Spread a thin layer of marinara or pizza sauce evenly over each tortilla.

  4. Add Cheese and Toppings: Sprinkle shredded mozzarella cheese and grated Parmesan cheese over the sauce. Add your favourite toppings evenly over the cheese.

  5. Season: Sprinkle dried oregano and dried basil over the toppings for added flavour.

  6. Bake: Carefully remove the hot baking sheet from the oven. Place the prepared tortillas on the baking sheet. Bake in the preheated oven for about 8-10 minutes, or until the cheese is melted and bubbly and the edges of the tortillas are crispy.

  7. Garnish and Serve: Remove the tortilla pizzas from the oven. Garnish with fresh basil leaves and crushed red pepper flakes, if desired. Slice into wedges and serve immediately.