Dinner
Ham and Mushroom Pasta Bake
Feed the whole family
What you'll need:
- 1 tbsp olive oil
- Mushrooms, halved
- Ragu pasta sauce
- Penne Pasta Regati
- Denny's Ham
- Cheese (grated)
Method:
- Heat the oil in a large frying pan over high heat. Add the mushrooms and cook for 5 mins until lightly browned and soft.
- Pour over the pasta sauce and bring to the boil, then reduce the heat and simmer for 10 mins. Preheat the oven to gas 6, 200°C, fan 180°C.
- Meanwhile cook the pasta to pack instructions. Drain, then stir through the pasta sauce.
- Tip into a baking dish (about 20 x 30cm) and scatter over the cheese. Bake for 15-20 mins until the cheese has melted, then serve.