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SPAR
Summer

Summer Iced Tea

A sip of summer refreshment

A quick and easy summer recipe. 

At a Glance

Servings:

6

Difficulty:

Easy

Prep Time:

5 minutes

What you'll need:

  • 6 tea bags
  • 2 tbsp caster sugar
  • 1 tbsp honey, plus extra to serve
  • 2 lemons 1 juiced & 1 sliced
  • Ice

Method:

  1. Add the tea bags, sugar, honey and 1.5 litres water in a large jug. Leave to infuse for 10 mins, then remove the tea bags. Chill until ready to serve.

  2. Stir in the lemon juice and lemon slices. 

  3. Fill the jug with plenty of ice and stir again.

  4. Fill tall glasses with ice and pour over the iced tea. Serve with extra honey to taste.